Lunch Menu

Today's Specials

10.08.2020

• Wild Boar & Apple Sausages

  £16.50

  Wild boar & apple sausages with creamy mashed potatoes & onion gravy

• Cod Fillet

  £17.95

  Fillet of con served with new potatoes, wilted spinach,
  Cherry tomatoes, capers & lemon butter sauce

• Beef Stroganoff

  £17.95

  Succulent pieces of beef fillet in a creamy mushroom sauce served with
  Basmati rice or chips

Soup

• Soup of the Day

  £5.75

  Served with crispy oven baked bread and butter

Lighter Bites

• Crispy Duck Spring Rolls

  £7.50

  With marinated spicy cucumber salad, plum sauce & sesame seeds

• Salt & Pepper Squid

  £7.50

  Crispy & tender squid served with aioli & lime

• Mini Fishcakes

  £7.50

  Cod & salmon fishcake served with spicy salsa & rocket salad

Wraps

• Chicken & Bacon Wrap

  £8.95

  Char-grilled chicken & crispy bacon with tomato, lettuce & mayonnaise

• Plough Vegan Wrap

  £8.25

  Char-grilled aubergine, courgette, red bell pepper, with rocket & basil pesto

• Crayfish & Avocado Wrap

  £8.95

  Crayfish, avocado, tomatoes, rocket & cocktail sauce

• Oriental Duck Wrap

  £8.95

  Shredded duck with spring onion, bean sprouts, plum sauce & lettuce

Salads

• Vegetarian Nicoise Salad

  £15.50

  Classic Nicoise salad with grilled halloumi, red onion, green beans, asparagus,
  New potatoes, olives, cherry tomatoes & boiled egg

• Chicken and Cobb Salad

  £15.50

  Char-grilled chicken breast with crispy bacon, watercress, avocado,
  Blue cheese & ranch dressing

• Thai Beef Salad

  £15.95

  Rare grilled beef with salad of watermelon, cucumber, spring onion,
  Roasted cashew nuts, mint, basil, coriander, hot & sour Thai dressing

Main Courses

• Steak & Chips

  £28.50

  Fillet 8oz / Rib Eye 10oz / Sirloin 12 oz
  All our steaks are served with slow cooked flat mushroom, cherry-vine tomatoes,
  Asparagus, chips & peppercorn sauce

• Thai Red Curry

  Chicken £17.50, Prawns £17.95, Vegetarian £15.95
  Authentic Thai curry with red peppers, pak choi, red onions, cashews, bean sprouts
  & a red Thai sauce, served with rice

• The Plough Beef or Chicken Burger

  £14.95

  Served in a brioche bun, with cheddar cheese, lettuce, tomato, gherkins, coleslaw & chips
  Extras: Blue Cheese £1.00, Fried Egg £1.00, Bacon £1.00

• The Plough Battered or Oven Baked Haddock & Chips

  £14.95

  A choice of beer or chilli & coriander batter and served with chips, mushy peas,
  Homemade tartar sauce & a wedge of lemon

• Scallops Risotto

  £9.95/£19.50

  Lightly seared scallops on a bed of creamy risotto with crayfish & roasted red peppers

• Salmon Teriyaki

  £17.95

  Pan fried salmon served with egg noodles, pak choi, red peppers, baby spinach,
  Mange tout, red onions & teriyaki sauce

• Mexican Quesadilla

  £7.50/£13.95

  Toasted flat tortilla with melted Mexican Cheese, served with salsa fresca
  Sour cream, salad garnish & guacamole
  Add char-grilled chicken for £1.50/£3.00
  Or chorizo for £1.00/£2.00
  

• Vegan Quesadilla

  £7.50/£13.95

  Toasted flat tortilla with sweet potato pure, jalapeno, chilli flakes & sweet corn,
  Served with salsa fresca & guacamole (Main served with chips)